When meal prepping. Does anyone prep meat with rice/pasta and veg and eat it after 5 days. I currently meal prep for 5 days but would like to do it for 7 but I don't want to make myself ill.
2 people like this 9 comments
Ralchukwu Try storing it in the freezer and just defrosting it in the fridge when the time comes around you can also meal prep what you want to cook that day. I just put in the freezer that’s what I do.
2 years ago
duke_nukem_1983 for me 7 days is the max
2 years ago
Aisling83 I prep family meals month in advance, or try to mostly. Easy meal when out with the father at hospital checkups etc all day. I freeze everything from chicken curry, lamb casserole, tuna pasta melt, shepherds pie, sweet n sour chicken as well as other meal stuff and thaw it out night before in fridge. Lasts 6 months in freezer.
2 years ago
ctout85 thanks for the answers I will try freezing some
2 years ago
TexasRobotGuy I freeze portions when I cook more than 3 meals worth
2 years ago
DavidH1983 freeze it
2 years ago
JesterSpirit Freezer is a good option and let it thaw in the fridge. I am paranoid about food borne illnesses so I won’t push it past 4 days at absolute max. But that’s me. My wife will push it to a week. I guess it would depend on what the meal is.
2 years ago
AelwxKraetorDraNator I don't, meat for me is cook and eat, I freeze the meat that I'll consume the third day and defrost it by Tuesday, two days tops in the friege and cook away
2 years ago
musclemeeple2 just store some in the freezer
2 years ago

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